Here are my dinner recommendations (and salads!) for the upcoming week (July 7-13, 2025). DAY 1 (NEW RECIPE): Grilled Marinated Pork Chops and Mango Salsaβ
DAY 2: Tuscan Shrimp Orzo (30-Minute, One-Pan Meal)
DAY 3: Stuffed Chicken Thighs with Spinach, Parmesan, and Ricotta Filling
DAY 4 (NEW RECIPE): Marinated Grilled Pork Tenderloin with Caramelized Pineapple, Grilled Veggies, and Garlic Herb Butter
DAY 5: Salmon Tacos with Mango Peach Salsaβ
DAY 6: Chicken Enchiladas (with corn tortillas and cilantro lime crema)
DAY 7: Italian Sausage Potato Soupβ
SALAD 1: Peach & Blueberry Spinach Salad with Prosciutto, Pecans, and Balsamic Dressing
SALAD 2: Beet Salad with Spinach, Cashews, Cranberries, and Goat Cheeseβ
SALAD 3: Cranberry Spinach Salad with Cashews and Goat Cheese and Lemon-Honey Poppy Seed Dressing
I'd love to hear from you! If you try any of these recipes, I'd love your feedback in the comments section for each one on my website. Please do not respond to this e-mail. If you have questions, feedback, or any other concerns, please use the comments section for a particular recipe on JuliasAlbum.com or leave a message on my ABOUT page. I always check the comments shared on my website. If you would like to share a photo of what you made, tag me #juliasalbum or @juliasalbumblog on Instagram: https://www.instagram.com/juliasalbumblog/β |
SEASONAL always wins. Protein-packed main dishes, pastas with personality, and salads that double as dinner. Best of all? 30 minutes in ONE pan. Bring on the FRESH.
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