SEASONAL always wins. Protein-packed main dishes, pastas with personality, and salads that double as dinner. Best of all? 30 minutes in ONE pan. Bring on the FRESH.
Here are my dinner recommendations (and salads!) for the upcoming week (July 27 - August 2, 2026). I also made 3 brand-new summer desserts (one with raspberries, one with fresh cherries, and one with lemon). See the desserts at the bottom of this meal plan! DAY 1: 30-Minute Ravioli with Corn, Zucchini, and Garlic Butter Sauce RECIPE HERE DAY 2: Honey-Garlic Shrimp with Broccoli (serve with plain rice, coconut rice, or cilantro-lime black bean rice.) RECIPE HERE DAY 3: Grilled Chicken with...
Here are my dinner recommendations (and salads!) for the upcoming week (July 20-26, 2026). I have also made 2 brand new lemon desserts for the Summer (at the bottom of this newsletter!) DAY 1: Glazed Pork Chops with Peaches and Bourbon Glaze RECIPE HERE DAY 2: Pan-Seared Steak with Creamy Mushroom Sauce, Roasted Garlic, & Asparagus (use any cuts like flank, skirt steak, filet mignon, NY strip, ribeye) RECIPE HERE DAY 3: ONE-POT Creamy Parmesan Lemon Chicken Orzo with Spinach in 30 Minutes!...
Here are my dinner recommendations (and salads!) for the upcoming week (July 13-19, 2026). DAY 1: Asiago Chicken Pasta with Sun-Dried Tomatoes and Spinach RECIPE HERE DAY 2: Shrimp Tacos with Creamy Cilantro-Lime Sauce and Veggies RECIPE HERE DAY 3: Stuffed Chicken Thighs with Spinach, Parmesan, and Ricotta Filling RECIPE HERE DAY 4 (NEW RECIPE): Marinated Grilled Pork Tenderloin with Caramelized Pineapple, Grilled Veggies, and Garlic Herb Butter RECIPE HERE DAY 5: Salmon Tacos with Mango...