SEASONAL always wins. Protein-packed main dishes, pastas with personality, and salads that double as dinner. Best of all? 30 minutes in ONE pan. Bring on the FRESH.
✅ Meal Plan for March 23-29, 2026 ✅
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With spring officially here, it’s the perfect time to freshen up your weekly menu. Here are my dinner (and salad) picks for March 23–29, 2026.☘️Julia. DAY 1: Creamy Chicken and Bacon Pasta with Spinach and Tomatoes in Garlic Cream Sauce
DAY 2: Italian Pasta e Fagioli Soup
DAY 3: Creamy Salmon & Spinach Orzo
DAY 4: Italian Ravioli with Spinach, Artichokes, Capers, Sun-Dried Tomatoes (dress up store-bought ravioli with something different than the usual tomato sauce!)
DAY 5: Asian Beef with Mushrooms and Snow Peas (or Snap Peas)
DAY 6: Shrimp Tacos with Creamy Cilantro-Lime Sauce
DAY 7: Beef and Beans Chili (Make it on the stovetop, in an Instant Pot, or in a slow cooker)
SALAD 1: Plum Spinach Salad with Feta Cheese, Pecans, and Honey-Lemon Dressing
SALAD 2: Tomato Cucumber Avocado Salad with Basil Pesto
SALAD 3: Roasted Sweet Potato Salad with Spinach, Apples, Seeds, and Nuts
If you try any of these recipes, I'd love your feedback in the comments section for each one on my website. Please do not respond to this e-mail. If you have questions, feedback, or any other concerns, please use the comments section for a particular recipe on JuliasAlbum.com or leave a message on my ABOUT page. |
Fresh. Seasonal. 30-Minute Meals!
SEASONAL always wins. Protein-packed main dishes, pastas with personality, and salads that double as dinner. Best of all? 30 minutes in ONE pan. Bring on the FRESH.
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