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When you're planning Easter dinner, the main course is the easy part. The real question is: what goes around it? Your honey brown sugar glazed ham or roast leg of lamb (or even this festive stuffed pork tenderloin) might be the centerpiece, but let's be honest - the Easter sides are what people remember and talk about! I spent all night yesterday organizing and putting together this list. The 30 Easter side dishes in this curated collection cover everything: classic potato dishes, fresh spring vegetables, satisfying starches, and vibrant salads. Elevate your Easter feast with these colorful, fresh, spring-inspired sides. Pick a few favorites, add a mix of textures and flavors, and you’ll have a spread that looks beautiful, tastes even better, and feels like a true Easter celebration. 🫛🥓🥕🫑🥑 Julia. 😍 30 BEST EASTER SIDE DISHES
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SEASONAL always wins. Protein-packed main dishes, pastas with personality, and salads that double as dinner. Best of all? 30 minutes in ONE pan. Bring on the FRESH.
Here are my dinner recommendations (and salads!) for the upcoming week (May 11-17, 2026). DAY 1: Chicken Piccata Orzo with Spinach, Lemon, and Capers (30 Minute, One-Pan) RECIPE HERE DAY 2: Blackened Shrimp (20 Minutes, One-Pan. Serve it with pasta, rice, risotto, over salad, or roasted vegetables. Or, with tacos, burritos, or enchiladas) RECIPE HERE DAY 3: Chicken Shawarma Bowl (with turmeric rice, chickpeas, feta, homemade tzatziki, and a fresh tomato-cucumber salad) RECIPE HERE DAY 4:...
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