🟡 Meal Plan for August 31 - September 6, 2026 🟡


Here are my dinner recommendations (and salads!) for the upcoming week (August 31 - September 6, 2026). I have also made 2 brand-new cherry desserts for you to try before Summer is over: Glazed Cherry Pound Cake and Cherry & Berry Pavlova with Whipped Cream.

DAY 1: Creamy Chicken and Corn Pasta with Bacon

DAY 2: Slow-Cooker Tuscan White Bean and Sausage Soup (Use Slow-Cooker, Instant Pot, or Dutch Oven on stovetop)

DAY 3 (NEW): Spicy Tuna Hand Rolls with Avocado, Cucumber, and Rice (20 Minutes)

DAY 4: Healthy Chicken Salad with Pear Dressing (You'll want to put this dressing on everything, and this salad is perfect for Fall!)

DAY 5: Fish Tacos with Avocado, Cotija, and Pineapple-Mango Salsa (serve with my cilantro-lime black bean rice and Mexican corn dip)

DAY 6: Coconut Tomato Soup with Toasted Cashews, Crispy Shallots, and Thai Basil

DAY 7: Creamy Salmon Orzo (with spinach, roasted red bell peppers, Parmesan, and a splash of lemon juice)

SALAD 1: Tomato Cucumber Avocado Salad with Basil Pesto

SALAD 2: Apricot Spinach Salad with Cherries, Pecans, Feta Cheese, and Balsamic-Honey Glaze

SALAD 3: Creamy Broccoli Bacon Salad with Raisins and Cheddar Cheese

NEW DESSERT 1: Glazed Cherry Pound Cake

NEW DESSERT 2: Fresh Cherry & Berry Pavlova with Whipped Cream

I'd love to hear from you!

If you try any of these recipes, I'd love your feedback in the comments section on my website.

Fresh. Seasonal. 30-Minute Meals!

SEASONAL always wins. Protein-packed main dishes, pastas with personality, and salads that double as dinner. Best of all? 30 minutes in ONE pan. Bring on the FRESH.

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